Archive | May 2026

Bears, Deer, Ants

Imagine my surprise to enter the chicken coop to find the feeder pulled down off the chain and thrown out through the coop door; the Tupperware of chicken feed was opened and dragged, and plastic was torn from the wall in one corner. I emailed Calvin and said some crazy raccoon must’ve gone into the coop. An hour later I got the video taken by our outdoor camera of a black bear zipping in and out of the coop.

A chicken would come out, then the bear, then two chickens went under the coop followed by the bear. All chickens survived! It was quite a dusty ruckus out there, and where was I and the dogs? Right here in the house calmly washing dishes, listening to YouTube and napping (dogs). This was all going on just meters from the house and I had no idea.

So then I got a company to come in and build a fence to keep bears out, and that’s a topic for a psychiatrist’s couch. Very traumatizing to come home to something that resembles a high security prison wall and has all the charm of one used for a firing squad. And the thing is, it still won’t keep out a determined bear so whatever all of that was about I have no idea.

Then a few days ago I heard intense barking and came out to two deer just inches from the dachshunds. They were barking furiously and I know a deer can mess up a little dog, so I was screaming for them to come. Suddenly one got crabby and gave Lou a push with her foreleg, like, get outta here, dog. He wasn’t hurt and both dogs finally came in.

We have millions of ants marching into the house at all times. Calvin got big pails, filled them with borax and put them into the yard hoping to attract the pests, but no, nothing. Today when I was gardening I suddenly felt something in my ear, and sure enough, an ant. I think the entire attic of this house must be a giant ant’s nest, but whatever. They have to live too, I guess.

On the long weekend I went to Osoyoos as did my nieces and their families for a farewell to Mom. I stupidly didn’t have anyone take pictures for me on my camera, so I have none. I’ve begged the nieces for them but can only hope they take pity on their old aunt. I was going to ask our neighbour Lynne to come and take a group photo but neglected to do so.

All of the food I’d prepared was eaten with great joy. On Friday night we had lasagne, and on Saturday it was roast pork. Sunday’s dinner was chicken Marbella. I’d also baked (see last blog) and all of that except for a few muffins got consumed. Dinner for 11 twice, and dinner for 8 once was a challenge, but a very doable one.

You know how competitive I am, so I’m going to enter the Canadian Children’s Society of Children’s Authors, Illustrators and Performers (CANSCAIP) writing contest. My books featuring the dachshunds as the neighbourhood crime watch is for kids ages 7 – 9. The very nice thing about this contest is that it’s super cheap and they also provide feedback which is the most valuable part.

I made the worst lunch ever for Mother’s Day for my friends Gitte and Roxanne, as I thought I could make vol au vent shells from frozen puff pastry. Luke’s coming tomorrow to help Calvin work on a car so I’ll make dinner for the three of us and will hope for more of last weekend’s successes.

Mom’s Property is now For Sale

 Mom’s property is now listed, so please check it out: https://brandongrass.com/listing/10385279
I’ve spent days there fixing things up and trying to make it all as adorable as possible. When I describe it to people it seems most appropriate for dreamers. Because it has the larger and smaller homes, plus the 100 feet of private lake, the possibilities are endless. I feel embarrassed by the price, but this is what the realtor felt was the right one, so okay.

Calvin had another successful birthday party here on Hall Road. His friends are all so nice and I feel flattered they’d want an old bat to hang out with them. Of course I have much worse habits than any of them do so they’re probably all thinking ‘Jesus, can ya dial it back a bit, lady?’ Boomers – we’re still stuck in the 1970’s.

Calvin had ordered Korean chicken, half of which was delicious and the other half was so hot some people couldn’t eat it. I, however, had foolishly taken three pieces of it, and damn it, I was going to eat it if it killed me. It nearly did, and I’ll spare you the details of the following morning. Suffice to say Calvin also agreed next year more of the honey soy and less of the Incinerate Yer Esophagus variety.

I’m thrilled to announce I’ve found a wonderful, talented illustrator for my series of three kids’ books featuring Louie and Frieda. They imagine themselves the detectives of the neighbourhood and constantly misunderstand clues and do funny, damaging dachshund things along the way. The first one is being illustrated right now, and the second book is soon to go to my editor, so the series is coming along.

I never in my life imagined I’d enjoy writing kids’ books, but the dogs are naturals for hilarious hijinks. Many of the things the dogs do in the books are real-life experiences I’ve had living with the breed. They’re not called ‘the comedians of the dog world’ for nothing. If you have kids, I hope you’ll order The Low-Down on Crime when it comes out.

Louie’s now 13 and his teeth are in such bad shape the young gals who do the non-anesthetized dog cleaning won’t do his anymore. He’d have to go to the vet and go under to have them done, and at his age I wonder if it’s wise. He also went to the special eye vet, and she noted the little growth on his eyelid and said given his age we should probably leave it. Then added “of course if he lives to 18 we’ll be mad we didn’t do it.”

Sigh. Life’s filled with choices we aren’t able to make. Then we make a decision, and it’s wrong, so we become paralyzed. Did I say “we?” I meant me. You’ll recall I decided to sit on the stage for Guys and Dolls, which I then did, and it was non-threatening. It was fun to be sitting there and thankfully I wasn’t asked to perform a song or a dance, so it was the right choice to make this time.

Sylvie came for Happy Hour (actually dinner) and I made chicken skewers with pineapple and green pepper. I learned a trick for improving chicken breast meat which is to marinate it in a bit of oil mixed with a teaspoon of baking soda. It actually turned out very nicely; then a few days later I made the old Ina Garten panko-crusted salmon for Marie and I for lunch.

Cooking and baking are what I do to help me remain calm. When Mom’s listing first came out it had errors in it which caused a useful frenzy of pineapple upside down cake, cookies and brownies.