Tonight I’m off to a birthday party for lil’ol’ me at my friend Petra’s in Westbank, then on Saturday mom’s having a party out on her lovely deck for me, and then Sunday there’s a family gathering over here at my house to celebrate my momentous birth.
It just happened that way, and especially since its not an important number it seems unnecessary, but I’ll take it. You know how I love to have the opportunity to cater an event, so Saturday I’ll be making dinner for twelve, and Sunday it’s for eight people.
Most people laugh nervously when I tell them I’m cooking for my birthday, but they don’t know how much joy it is for me to browse the web for interesting recipes. Our pal Jim’s coming from Vancouver on Friday and I’m going to try out buffalo chicken wing lasagna on us.
Poor Louie still has to stay in Kelowna with Frieda when I go to Osoyoos as the latter animal’s just too dirty for mom’s wall to wall carpets. I don’t think it hurts them as Nicky and his missus are downstairs, and they’re in their own environment so they just have to chill out until I return.
I was within a hair’s breadth of hiring a dog behaviourist for Frieda, as she made no connection between going to the bathroom outside or inside. I fully recognize this isn’t her fault, given she was tossed into a kennel situation at maybe eight or ten weeks of age.
The person I bought her from breeds miniature dachshunds and was going to use Frieda for that purpose, but she turned out to be the wrong size for the breeder. Or so the story goes. In any case, she was never taught a thing, and so it’s been an uphill battle. Finally, after three months, she’s slowly turning the corner and learning something.
Unfortunately she’s a very small animal, no bigger than a cat, and black, so she’s hard to see at night. Though not for an owl or hawk, I imagine.
Margaret and I were out and about for a staycation, and went to Vernon to have lunch at Sparkling Hill Resort which is a beautiful setting. Nice food, but we were the only guests in the dining room, which would make it quite hard to break even with three staff in front and at least that many cooking in the back.
We also had a nice outing to the south, stopping at Zia’s Stonehouse Restaurant in Summerland for lunch, then onto the Naramata bench for wine tastings at Lang and Black Widow wineries. The weather was lovely for it, sunny and warm.
I took Nicky’s missus for lunch at the Eldorado and we sat lakeside which is so lovely. Then a couple of days ago I met Kathy at Smack Dab for their Happy Hour. I was thrilled to find a two-ounce cocktail for $8.00.
And so the life of the retired person in the Age of Covid continues pretty much as before. Only now I dye my own hair, and trust me when it says to discard the mixture as it will explode, it will! Who knew?